Jennifer Ceaser is a seasoned freelance travel, food, and lifestyle writer and editor based in Europe. A former New Yorker, she was the Deputy Editor of travel and real estate for the New York Post for nearly a decade. She also served as the Editor in Chief of Islands Magazine and the Editorial Director of Destination Weddings & Honeymoons and Caribbean Travel & Life. She regularly contributes to top US and UK publications including Conde Nast Traveler, New York Magazine, AFAR, Time Out, Evening Standard London, The Independent, Coastal Living, and Bloomberg Pursuits. If she’s not on a terrace drinking a glass of local red wine, you can usually find her hiking or biking.
With the arrival of spring, Barcelona’s high season is just starting to ramp up. Things kicked off with Semana Santa (Holy Week) celebrations, and followed by Sant Jordi Day—Catalonia’s version of Valentine’s Day—on...