The latest rendition of SWISS Taste of Switzerland, a culinary initiative curated by Swiss International Air Lines (SWISS), highlights Restaurant de l’Hôtel de Ville in Crissier, located within the Canton of Vaud. Elevating Vaudois cuisine to new heights, this renowned establishment joins the three-month program until August 2024. With a storied history spanning four generations of head chefs, Restaurant de l’Hôtel de Ville proudly boasts three Michelin stars and 19 Gault-Millau points. Leading this gastronomic journey is the highly acclaimed and experienced chef Franck Giovannini, showcasing his exquisite dishes as part of this esteemed culinary program.